{"id":4379,"date":"2023-03-07T23:04:53","date_gmt":"2023-03-07T21:04:53","guid":{"rendered":"https:\/\/almira.ps\/?p=4379"},"modified":"2023-03-07T23:17:49","modified_gmt":"2023-03-07T21:17:49","slug":"pizza","status":"publish","type":"post","link":"https:\/\/almira.ps\/en\/pizza\/","title":{"rendered":"PIZZA >"},"content":{"rendered":"\n\n\n<p class=\"wp-block-paragraph\">Here&#8217;s a simple recipe for pasta:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ingredients:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>8 oz pasta (spaghetti, linguine, or your preferred type)<\/li>\n\n\n\n<li>2 tablespoons olive oil<\/li>\n\n\n\n<li>4 cloves garlic, minced<\/li>\n\n\n\n<li>1\/4 teaspoon red pepper flakes (optional)<\/li>\n\n\n\n<li>1 can (14.5 oz) diced tomatoes<\/li>\n\n\n\n<li>1\/2 teaspoon salt<\/li>\n\n\n\n<li>1\/4 teaspoon black pepper<\/li>\n\n\n\n<li>1\/4 cup chopped fresh basil leaves<\/li>\n\n\n\n<li>1\/4 cup grated Parmesan cheese<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Instructions:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Cook the pasta in a large pot of boiling salted water, following the package directions until it&#8217;s al dente.<\/li>\n\n\n\n<li>While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the garlic and red pepper flakes (if using) and saut\u00e9 for about 1 minute, or until fragrant.<\/li>\n\n\n\n<li>Add the can of diced tomatoes (with juice), salt, and black pepper to the skillet. Bring the sauce to a simmer and cook for about 10 minutes, stirring occasionally.<\/li>\n\n\n\n<li>Drain the cooked pasta and add it to the skillet with the tomato sauce. Toss to coat the pasta evenly with the sauce.<\/li>\n\n\n\n<li>Stir in the chopped basil leaves and cook for an additional 1-2 minutes, until the sauce is heated through.<\/li>\n\n\n\n<li>Serve the pasta hot, topped with grated Parmesan cheese.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Enjoy your delicious pasta!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Here&#8217;s a simple recipe for pasta: Ingredients: Instructions: Enjoy your delicious pasta!<\/p>\n","protected":false},"author":1,"featured_media":4263,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":"","_members_access_role":[],"_members_access_error":""},"categories":[49],"tags":[],"class_list":["post-4379","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"acf":[],"_links":{"self":[{"href":"https:\/\/almira.ps\/en\/wp-json\/wp\/v2\/posts\/4379","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/almira.ps\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/almira.ps\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/almira.ps\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/almira.ps\/en\/wp-json\/wp\/v2\/comments?post=4379"}],"version-history":[{"count":1,"href":"https:\/\/almira.ps\/en\/wp-json\/wp\/v2\/posts\/4379\/revisions"}],"predecessor-version":[{"id":4381,"href":"https:\/\/almira.ps\/en\/wp-json\/wp\/v2\/posts\/4379\/revisions\/4381"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/almira.ps\/en\/wp-json\/wp\/v2\/media\/4263"}],"wp:attachment":[{"href":"https:\/\/almira.ps\/en\/wp-json\/wp\/v2\/media?parent=4379"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/almira.ps\/en\/wp-json\/wp\/v2\/categories?post=4379"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/almira.ps\/en\/wp-json\/wp\/v2\/tags?post=4379"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}